A distinctive Eritrean/Ethiopian spice blend consisting of sun-dried Chilli Pepper, Garlic, Ginger, Red Onions, Oregano, Salt, Fenugreek, Dried Cloves, Cinnamon and Black Cardamom.  This fragrant and heart warming spice is the main ingredient in Eritrean and Ethiopian cuisine the world has come to know and love.   Berbere can also be used to create delicious plant-based stews, roasted veggies, fresh/grilled fruit, hot sauces, pasta dishes and much more.

The possibilities are endless.  Try it for yourself!

Warning: packaged in a facility that also processes tree nuts, soy and sesame seeds.

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